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Five Benefits of Continuous Oil Removal in Can Making

Posted by Ken Gray on Feb 11, 2015 8:11:05 AM

The global demand for beverage cans will increase between two and three percent in 2015, according to a recent forecast by Alcoa, one of the world’s leading suppliers of aluminum canstock.

With the number of cans rolling off production lines fast approaching one-half trillion a year, canmakers are constantly challenged to optimize their plant operations. Each step of can manufacturing – from drawing and ironing to curing and finishing – offers opportunity for improvement. But let’s look at one element in particular that can make a huge difference in can quality and plant efficiency:  oil removal.

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Topics: beverage, canning, tramp oil, coolants, canmaking

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